This article showcases our top picks for the best Indonesia based Restaurant companies. These startups and companies are taking a variety of approaches to innovating the Restaurant industry, but are all exceptional startups and companies well worth a follow.
We tried to pick companies across the size spectrum from cutting edge startups to established brands.
We selected these startups for exceptional performance in one of these categories:
- Innovative ideas
- Innovative route to market
- Innovative product
- Exceptional growth
- Exceptional growth strategy
- Societal impact
Ladle of Contents
Top Indonesia Restaurant Companies
TaniHub is a B2B agriculture marketplace that connects farmers with food, hotel, restaurant, and catering business people. It offers an e-commerce platform for agricultural products and empowers local farmers by providing market access and financial access.
Through TaniHub, local farmers can sell their crops to individuals as well as micro, small, and medium enterprises (MSMEs) in various regions. Headquartered in Jakarta, Jakarta Raya, co-founders Ivan Arie Sustiawan, Eka Pamitra, Michael Sugianto, Miftahul Choiri, Wahyu Setyo Nugroho, Wawan B.
Setyawan, and William Setiawan founded it in 2015.. .
Hangry is a multi-brand restaurant company focusing on serving great foods through food delivery channels. We own several food brands ranging from fried-chicken to coffee.
We focus in designing foods that are very tasty, consistent, and affordable to the mass market. All our recipes have gone through tons of testing to make sure each bite is really delicious..
Qraved, the No. 1 food discovery platform in Indonesia is solving the US$BN problem of “Where and What to eat.” To do this, Qraved provides a full stack solution bringing content, community and commerce together (Buzzfeed food/Eater+Yelp+Opentable) through web and mobile apps.
With personalized delivery of aggregated and curated photo and video content from Instagram, blogs and other other media sources, Qraved is connecting more than millions of monthly users to more than 30,000 merchants.. .
NADI is a fast growing company based in Jakarta, Indonesia that has developed a Restaurant Management Platform available since 2014. Their solution upgrades the basic functionality of a traditional point of sale (POS) system through wireless connectivity, powerful analytics and significantly simplified usage.
Their product is live in multiple locations across Jakarta and is developed specifically for restaurants, quick serve businesses, bars & nightclubs and other hospitality industries. They enable hundreds of owners and staff to manage sales, inventory, operations, customers and finances effectively while they serve their customers.
Being Jakarta based allows us to work very closely with local restaurant owners to seamlessly merge NADI with their operations and even upgrade their product. Unlike their competitors, they welcome requests for customizations as required by the business!.
MakanLuar is a restaurant booking platform that enables its users to make online reservations 24/7. The platform allows its users to check out their preferred restaurant’s photo galleries, menus, and promotions.
They provide reviews and recommendations from other people who have tried their listed restaurants. MakanLuar was founded by Kunal Narang and is headquartered in Indonesia..
This article was written by Benjamin Friedberg from Toast Fried. The editor for this article was Tess Page. If your company is featured in this article and you want to have amendments made please contact us on: [email protected].
Alternatively you may write to us at: ToastFried/Fupping Ltd, First Floor, 61-63 Rochester Pl, London NW1 9JU.