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The city of Mumbai in Maharashtra, India, is home to a myriad of snack food companies that are making their mark in the Food and Beverage industry. With a focus on providing healthy and innovative snack options to the populace, these brands are quickly gaining recognition and appreciation from consumers. What binds them all is their commitment to quality, their innovative use of ingredients, and their focus on sustainability and health. Let’s take a closer look at some of these companies.
Each company has its own niche in the snack food industry, whether it’s focusing on protein bars, Greek yogurt, or pastries. They all have unique and exciting products to offer the Indian market and beyond. While the snack food industry is notoriously competitive, these companies have managed to stand out thanks to their dedication to quality and innovation.
In the following, we venture into the healthy and delicious world of these snack food companies, each of which is contributing to the changing landscape of the food and beverage industry in its own unique way. Let’s meet these commendable companies from Mumbai.
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The Whole Truth, founded by Shashank Mehta, sets itself apart by manufacturing protein bars without added sugar, artificial sweeteners, preservatives, or flavoring and coloring agents. The company is part of the Food and Beverage, Manufacturing, Nutrition, and Snack Food industries in Mumbai, Maharashtra, India. Connect with them on Facebook.
Founders Ganesh Krishnamoorthy, Milap Shah, Rahul Jain, and Rohan Mirchandani started Epigamia to provide a premium all-natural Greek yogurt that encourages a healthy lifestyle. The company also operates in the Consumer, Fast-Moving Consumer Goods, Health Care, and Nutrition industries. Follow them on Twitter, Facebook, and LinkedIn.
The Mumbai-based Theobroma, founded by Kainaz Messman, has established itself as a leading food destination with its 15 outlets in the Bakery, Coffee, Food and Beverage, Restaurants, and Snack Food industries. Find them on Facebook.
Charcoal Eats is an Indian restaurant chain that aims to deliver high-quality, authentic, modern Indian flavors at affordable prices. Founders Anurag Mehrotra, Krishnakant Thakur, and Mohammed Bhol spend great care in ensuring their food is prepared in hygienic kitchens with no artificial flavors or preservatives. Follow them on Twitter, Facebook, and LinkedIn.
The Green Snack Co., founded by Chetan Sharda and Jasmine Kaur Sharda, believes in providing nutritious, healthy, and delicious snacks prepared with completely fresh and natural ingredients. Follow them on Twitter, Facebook, and LinkedIn.
The Mumum Co. was built on a mother’s love and embodies the playfulness of a child. This company was founded by Farah Nathani Menzies and Shreya Lamba. Connect with them on Twitter, Facebook, and LinkedIn.
Founded by Rishit Sanghvi and Rohit Garodia, EAT Anytime is a provider of healthy energy bars that are made from 100% natural ingredients like dates, nuts, oats, and seeds. Find them on Twitter, Facebook, and LinkedIn.
Yumlane, founded by Hitesh Ahuja, Rahul Kumar, and Rueben Ghosh, offers a range of hot, on-the-go snacking and meals. Customers can order online and collect their meal from selected retail outlets. Connect with them on Twitter, Facebook, and LinkedIn.
Last but not least is Haazri, a company in the Food and Beverage, Snack Food, and Tea industries, founded by Arjun Midha, Dhruv Agarwal, and Karan Shinghal.