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Inside-Out Cheeseburgers

Inside-Out Cheeseburgers

This recipe was contributed by Cynthia from cynthiamacgregor.com.
Servings: 4 people

Ingredients

  • lb ground beef
  • 5 s steak sauce e.g. A-1, OR Worcestershire sauce, divided
  • 4 sles of American cheese or cheddar cheese
  • 1/2 cusour cream
  • 2 Tbs chped green onion

Instructions

  • In a medium bowl, combine beef and 3 Tbs steak sauce. Shape into 8 thin patties. Place 1 slice cheese in center of each of 4 patties. Top with remaining patties and seal edges. In a small bowl, combine sour cream, remaining steak sauce, and green onions. Pan-fry burgers or grill over medium heat until beef is no longer pink. Top each of 4 burgers with sauce. Serves 4.

Written by Freddy Arteaga

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